Hours & Location
8715 MELROSE AVE,
WEST HOLLYWOOD, CA 90069
(323) 347-6060
TEXT US! (747) 977-8462
DINNER
SUN: 6:00 PM - 9:30 PM
MON - WED: 6:00 PM - 9:00 PM
THURS: 6:00 PM - 10:00 PM
FRI: 5:30 PM - 10:30 PM
SAT: 5:30 PM - 11:00 PM
MOTHER'S DAY HOURS
2:00 PM - 9:00 PM
After 10 years in West Hollywood, Catch LA enters a new era with a renewed food-first mentality and a sharpened focus on service and experience. The restaurant debuts a refreshed design by the renowned Rockwell Group alongside an evolved menu built around its iconic seafood, steak, and sushi program, with fish flown in from Tokyo’s Toyosu Market.
Designed for a streaming, shareable style, the menu features signatures like the Catch Roll, Truffle Sashimi, and Wagyu Fried Rice alongside new additions including Grilled Shishito Peppers, Crudo di Catch, and Angry Lobster Pasta. Returning favorites like Pretzel Croissant Pull Apart Bread and Baked Lobster Mac & Cheese are reimagined, while a refined cocktail program highlights the Catch Dirty Martini, served with furikake mascarpone olives, alongside the Fluffy Margarita and Bananas Foster Old Fashioned.
Perched above the corner of Melrose and San Vicente in the heart of the West Hollywood Design District, Catch LA’s retractable rooftop offers an open-air dining room with sweeping views from Downtown Los Angeles to the Hollywood Hills, pairing the city’s indoor-outdoor lifestyle with the lively energy that has made Catch LA a destination for a decade.
ReservationsIF YOUR DESIRED RESERVATION DATE OR TIME IS NOT AVAILABLE, YOU MAY CALL THE RESTAURANT DIRECTLY AT (323) 347-6060. CATCH HOSPITALITY GROUP RESTAURANTS PROVIDE A MATURE ADULT DINING SETTING. ENTRANCE WILL NOT BE PERMITTED FOR: UNDERAGE GUESTS AFTER 8PM, GUESTS WEARING ATHLETIC WEAR, OVERLY REVEALING CLOTHING, HATS, DECORATIVE ACCESSORIES OR WHO APPEAR INTOXICATED. OUTSIDE FOOD & BEVERAGE ARE NOT PERMITTED. BEFORE YOUR VISIT, PLEASE REVIEW OUR FAQ FOR DRESS CODE, AGE POLICIES, AND OTHER DINING GUIDELINES. | EventsPERCHED ABOVE THE DYNAMIC STREETS OF THE WEST HOLLYWOOD DESIGN DISTRICT, CATCH LA OFFERS A DISTINCTIVE SETTING FOR PRIVATE EVENTS WITH AN OPEN-AIR DINING SPACE, THE EMERALD ROOM, AND A WRAPAROUND OUTDOOR TERRACE. OUR RETRACTABLE ROOFTOP HAVEN, FRAMED BY SWEEPING VIEWS OF DOWNTOWN LOS ANGELES AND THE HOLLYWOOD HILLS, CREATES AN UNPARALLELED BACKDROP FOR MEMORABLE OCCASIONS. Book a Private Event at Catch LAReserve at Catch LA for 11-14 Guests | Delivery & To-Go |
Menus
- MAY TOYOSU MARKET FEATURE
- Dinner
- Dinner Tasting
- Dinner Cocktails
- Gluten Free + Vegan
- Dessert
- Brunch Cocktails
- MOTHER’S DAY SPECIALS
-
Charcoal-Seared Toro-Kami Tuna NIGIRI
Toro Tartare, Nikiri Soy, Aonori
28 for 2 Pieces
-
East Coast Oysters
Mignonette, Cocktail Sauce
$28
-
Edamame
Maldon Sea Salt (V, GF) OR Chili Garlic (V)
$13
-
GRILLED SHISHITO PEPPERS
Yuzu Chili Garlic, Amazu Ponzu (V)
$15
-
CAESAR SALAD
Baby Romaine, Aged Parmesan, Spicy Garlic Croutons
$24
-
BABY BOK CHOY SALAD
Muscat Grapes, Candied Sunflower Seeds, Creamy Sesame Vinaigrette
$23
-
HAMACHI WATERMELON CRUDO
Watermelon Ponzu, Coconut Sesame Emulsion
$29
-
Truffle Sashimi
Tuna, Hamachi, Chili Ponzu, Black Truffle Purée, Kaluga Caviar
$37
-
CRUDO DI CATCH
Salmon, Tuna, Hamachi, Yuzu Vinaigrette
$49
-
Ahi Tuna Pizza
Avocado Aioli, Garlic Ponzu
$29
Add Kaluga Caviar $15
-
BAKED KING CRAB HAND ROLL
Crispy Potato Sticks, Dynamite Sauce
2 PIECE MINIMUMeach $19
-
TUNA NIÇOISE RICE CAKE
Bluefin Tuna, Kaluga Caviar, Whipped Egg Yolk, Castelvetrano Olive, Crispy Rice Toast
2 PIECE MINIMUMeach $19
-
BLUEFIN OTORO
Barrel-Aged Soy, Kaluga Caviar
$18
-
KING SALMON BELLY
Japanese Mustard Aioli
$9
-
ALBACORE
Shaved Black Truffle, Sweet Tosazu
$8
-
GOLDEN A5 WAGYU
Nikiri Soy, Kaluga Caviar
$21
-
Catch Nigiri Flight
2 Pieces Of Each Signature Nigiri
$110
-
Daily Chef Selection
Limited Availability
MP
-
Catch Roll
Crab, Salmon, Miso-Honey
$26
-
VEGETABLE KING ROLL
Japanese Vegetables, Avocado, Spicy Vegan Mayo
$19
vegan
-
Hellfire Roll
Spicy Tuna Two-Ways, Pear, Balsamic
$25
-
Wagyu Surf & Turf Roll
Maine Lobster, Crispy Potato, Truffle Aioli, Chimichurri
$37
-
A5 KOBE BEEF
Hyogo Prefecture, LIC #1030
The Champagne of Japanese Wagyu, Highly Marbleized, Rich & Velvety$68 per oz
-
OLIVE BEEF
Kagawa Prefecture
Warm Avocado Undertones, Fine-Grained Marbling$55 per oz
-
SNOW BEEF
Hokkaido Prefecture
Chateau-Bred in Freezing Temperatures for Snowflake-Like Delicateness & Intensely Sweet Flavor$49 per oz
-
FLIGHT OF THREE
$85 per person
-
Crunchy Rice Cakes
Tuna Tartare, Wasabi Tobiko
$20
-
Crispy Cauliflower
Spicy Vegan Mayo
$27
vegan
-
Wagyu Gyoza
Japanese Miyazaki, Serrano Chili, Amazu Ponzu
$32
-
Crispy Shrimp
Spicy Mayo, Tobiko
$33
-
CHICKEN & CAVIAR BAO BUN
Kaluga Caviar, Cornflake-Crusted Chicken, Wasabi-Avocado Ranch, House Pickles
2 PIECE MINIMUMeach $19
-
ANGRY LOBSTER MAFALDINE
Citrus-Garlic Butter, Braised Leeks, Thai Chili
$42
-
TRUFFLE MUSHROOM SPAGHETTI
Wild Mushroom Ragu, Truffle Cream
$34
gluten free, vegan
-
Prime New York Strip
12oz, Greeley, CO
$79
gluten free
-
Prime Ribeye
14oz, Brandt Beef, Brawley, CA
$89
-
Center-Cut Filet
8oz, Dakota City, NE
$69
gluten free
-
MISO WAGYU FLATIRON
6oz, Stone Axe Farms, Kabayaki Glaze, Mushroom Crust
$75
-
Hot Stone Wagyu Fried Rice
Shiitake Mushrooms, Chinese Pork Sausage, Fried Egg
$64
Add Lobster + $29
-
SAUCES
Truffle Butter
Steak Sauce
Chili Butter
Wasabi Soy
Kabayakieach $8
-
MISO GLAZED SEA BASS
Miso Vin-Blanc, Charred Petite Bok Choy
$59
-
GRILLED SALMON & FAVA BEANS
Fava Bean Purée, Mint Oil
$39
-
Herb Roasted Branzino
Creamy Vegetable Basmati Rice
$48
-
Roasted Maine Lobster Frites
Two-Pound Live-Caught Lobster, Toasted Garlic, Crust Chartreuse Butter, Hand-Cut French Fries
Half $55
Full $110
-
BAKED LOBSTER MAC & CHEESE
Rigatoni, Maine Lobster Cream, Four Cheese Blend
$38
-
Grilled Asparagus
Citrus Vinaigrette
$15
gluten free, vegan
-
WILTED SPINACH
Garlic Chips (V)
$15
-
Simple Mashed Potatoes
Roasted Garlic
$15
gluten free
-
CRISPY BRUSSELS SPROUTS
Yuzu-Calamansi Vinaigrette, Dry Miso
$15
gluten free, vegan
-
HAND-CUT FRENCH FRIES
$15
Choice of Sauce +3.50
Avocado Ranch, Chipotle Barbecue, Yuzu Aioli
Add All Three +9
-
EDAMAME
Maldon Sea Salt
gluten free, vegan
-
GRILLED SHISHITO PEPPERS
Yuzu Chili Garlic, Amazu Ponzu (V)
-
CAESAR SALAD
Baby Romaine, Aged Parmesan, Spicy Garlic Croutons
-
Crispy Shrimp
Spicy Mayo, Tobiko
-
TRUFFLE SASHIMI
Tuna, Hamachi, Chili Ponzu, Black Truffle Purée, Kaluga Caviar
-
Catch Roll
Crab, Salmon, Miso-Honey
-
Hellfire Roll
Spicy Tuna Two-Ways, Pear, Balsamic Kabayaki
-
Hot Stone Wagyu Fried Rice
Shiitake Mushrooms, Chinese Pork Sausage, Fried Egg
-
HERB ROASTED BRANZINO
Creamy Vegetable Basmati Rice
-
Wagyu Gyoza
Japanese Miyazaki, Serrano Chili, Amazu Ponzu
-
CENTER-CUT FILET
8oz, Dakota City, NE
-
HAND-CUT FRENCH FRIES
Choice of Sauce +3.50
Avocado Ranch, Chipotle Barbecue, Yuzu Aioli
Add All Three +9
-
“HIT ME” CHOCOLATE CAKE
Liquid “Klondike,” White Chocolate Ice Cream, Brownie, Devil’s Food Cake
-
HOUSEMADE SORBET
Daily Flavor Selection
-
Catch Roll
Crab, Salmon, Miso-Honey
-
TRUFFLE SASHIMI
Tuna, Hamachi, Chili Ponzu, Black Truffle Purée, Kaluga Caviar
-
CHICKEN & CAVIAR BAO BUN
Kaluga Caviar, Cornflake-Crusted Chicken, Wasabi-Avocado Ranch, House Pickles
-
Crunchy Rice Cakes
Tuna Tartare, Wasabi Tobiko
-
SNOW BEEF
Cooked Tableside On Our Signature Hot Stone
1oz per person -
Prime New York Strip
12oz, Greeley, CO
-
MISO GLAZED SEA BASS
Miso Vin-Blanc, Charred Petite Bok Choy
-
HAND-CUT FRENCH FRIES
Choice of Sauce +3.50
Avocado Ranch, Chipotle Barbecue, Yuzu Aioli
Add All Three +9
-
Grilled Asparagus
Citrus Vinaigrette
gluten free, vegan
-
“HIT ME” CHOCOLATE CAKE
Liquid “Klondike,” White Chocolate Ice Cream, Brownie, Devil’s Food Cake
-
Warm Ricotta Donuts
Cream Cheese Frosting, Milk Chocolate, Salted Caramel, Raspberry Lime Sauce
-
GRILLED SHISHITO PEPPERS
Yuzu Chili Garlic, Amazu Ponzu (V)
-
CAESAR SALAD
Baby Romaine, Aged Parmesan, Spicy Garlic Croutons
-
TRUFFLE SASHIMI
Tuna, Hamachi, Chili Ponzu, Black Truffle Purée, Kaluga Caviar
-
HAMACHI WATERMELON CRUDO
Watermelon Ponzu, Coconut Sesame Emulsion
-
Catch Roll
Crab, Salmon, Miso-Honey
-
CENTER-CUT FILET
8oz, Dakota City, NE
-
TRUFFLE MUSHROOM SPAGHETTI
Wild Mushroom Ragu, Truffle Cream
-
HAND-CUT FRENCH FRIES
Choice of Sauce +3.50
Avocado Ranch, Chipotle Barbecue, Yuzu Aioli
Add All Three +9
-
“HIT ME” CHOCOLATE CAKE
Liquid “Klondike,” White Chocolate Ice Cream, Brownie, Devil’s Food Cake
-
CATCH FILTHY MARTINI
Belvedere Vodka, Housemade Brine, Furikake-Mascarpone Olive
$20
-
TOMATO MARTINI
Elyx Vodka, Dolin Blanc, Tomato Water Brine, Basil
$20
-
PORNSTAR MARTINI
Grey Goose Vodka, Passionfruit, Vanilla, Pineapple, Vanilla
$22
-
ESPRESSO MARTINI
Dobel Diamante Tequila, Salted Vanilla, Espresso, Mr. Black
$21
-
Lychee Saketini
Belvedere Vodka, Nigori Sake, Lychee, Yuzu, Orange Blossom
$22
-
FRESNO PALOMA
Casamigos Reposado, Su Casa Mezcal, Fresno Pepper, Grapefruit, Lime, Mint
$21
-
EAST SIDE
Monkey 47 Gin, Elyx Vodka, St. Germain, Cucumber, Mint
$20
-
FLUFFY MARGARITA
La Familia Platino Tequila, Casa Lotos Sotol, Melon, Jalapeño, Mint, Cilantro, Lime, Fluffy Pineapple
$21
-
WATERMELON SMASH
Don Julio Blanco, Watermelon, Basil, Campari, Lemon
$22
-
BANANAS FOSTER OLD FASHIONED
Stranahans Blue Peak Whiskey, Tin Cup Rye, Banana, Amaretto, Palo Cortado Sherry, Coconut Water
$20
-
MACADAMIA WHITE NEGRONI
Bombay Sapphire Gin, Luxardo Bianco, Cocchi Americano, Matcha, Macadamia Nut, Cacao Butter
$22
-
SHISO SPRITZ
Dolin Blanc, Fino Sherry, Clarified Apple, Perigord Verjus, Carbonation
$19
-
Lychee Martini
Lychee, Pressed Coconut Water, Lemon, Orange Blossom
$16
-
Watermelon Mojito
Watermelon, Seedlip "Grove 42", Mint, Lime
$16
-
Espresso Martini
Lyre’s Coffee Originale, Salted Vanilla, Coconut Water
$16
-
MAKRUT LIME SPRITZ
Makrut Lime Leaf, Grapefruit, Lemon, Topo Chico
$14
-
Stella Artois Liberte
Non-Alcoholic Beer
$10
-
STELLA ARTOIS
Pilsner, Belgium
$10
-
ESTRELLA JALISCO
Pilsner, Mexico
$10
-
LAGUNITAS A LITTLE SUMPIN’ SUMPIN’
IPA, California
$10
-
FUNAGUCHI KIKUSUI
Ichiban Honjozo CAN
$19
-
Heavensake
Junmai Ginjo
$27
-
Soto
Junmai Daiginjo
$25
-
TOZAI “SNOW MAIDEN”
Junmai Nigori UNFILTERED
$22
-
Domaine Chandon Brut
Napa Valley, California
$18
-
Luca Paretti Rosé
Treviso, Italy
$20
-
Perrier Jouet Brut
Épernay, France
$29
-
Veuve Clicquot Yellow Label
Reims, France
$37
-
LA PLAYA
Sauvignon Blanc, Curico Valley, Chile
$18
-
WENTE “RIVA RANCH”
Chardonnay, Monterey, California
$19
-
MARQUÉS DE CÁCERES
Albariño, Rías Baixas, Spain
$22
-
DOMAINE LAROCHE CHABLIS ST. MARTIN
Burgundy, France
$27
-
CHÂTEAU DE SANCERRE
Sancerre, Loire Valley, France
$28
-
Rumor
Côtes De Provence, France
$22
-
TERRAZAS DE LOS ANDES
Malbec, Mendoza, Argentina
$18
-
DECOY BY DUCKHORN
Pinot Noir, Sonoma County, California
$20
-
SUBSTANCE ‘ELEMENTAL’
Cabernet Sauvignon, Columbia Valley, Washington
$22
-
VINCENT GIRARDIN CUVEE SAINT-VINCENT
Pinot Noir, Burgundy, France
$32
-
CLOS DU VAL
Cabernet Sauvignon, Napa Valley, California
$37
-
EAST COAST OYSTERS
Mignonette, Cocktail Sauce
$28
-
Edamame
Maldon Sea Salt (V, GF) OR Chili Garlic (V)
$13
-
GRILLED SHISHITO PEPPERS
Yuzu Chili Garlic, Amazu Ponzu
$15
gluten free upon request
vegan
-
CAESAR SALAD
Baby Romaine, Aged Parmesan, Spicy Garlic Croutons
$24
-
BABY BOK CHOY SALAD
Muscat Grapes, Candied Sunflower Seeds, Creamy Sesame Vinaigrette
$23
-
CATCH ROLL
Crab, Salmon, Miso-Honey
$26
gluten free upon request
-
VEGETABLE KING ROLL
Japanese Vegetables, Avocado, Spicy Vegan Mayo
$19
gluten free, vegan
-
A5 Kobe Beef
$68 per oz
-
Olive Beef
$55 per oz
-
Snow Beef
$49 per oz
-
Crispy Cauliflower
Spicy Vegan Mayo
$27
vegan
-
TRUFFLE MUSHROOM SPAGHETTI
Wild Mushroom, Truffle Cream, Parmesan
$34
gluten free + vegan upon request
-
Grilled Branzino
Simply Grilled
$48
gluten free upon request
-
GRILLED SALMON & FAVA BEANS
Fava Bean Purée, Mint Oil
$39
-
Prime New York Strip
12oz, Greeley, CO
$79
gluten free
-
Prime Ribeye
14oz, Brandt Beef, Brawley, CA
$89
gluten free
-
Center-Cut Filet
8oz, Dakota City, NE
$69
gluten free
-
GRILLED ASPARAGUS
Market Vegetables
$15
gluten free, vegan
-
Simple Mashed Potatoes
Roasted Garlic
$15
gluten free
-
Crispy Brussels Sprouts
Yuzu-Calamansi Vinaigrette, Dry Miso
$15
gluten free upon request
vegan
-
HAND-CUT FRENCH FRIES
$15
Choice of Sauce +3.50
Avocado Ranch | Chipotle Barbecue | Yuzu Aioli
Add All Three +9
-
“Hit Me” Chocolate Cake
Liquid “Klondike”, Roasted White Chocolate Ice Cream, Brownie, Devil’s Food Cake
$26
gluten free
-
Warm Ricotta Donuts
Cream Cheese Frosting, Milk Chocolate, Salted Caramel, Raspberry Lime Sauce
$19
-
Pistachio “Cheesecake”
Coconut Sorbet, Black Cherry Jam
$19
gluten free, vegan
-
Strawberry Shortcake Shaved Ice
Crushed Strawberry Compote, Lemon Cookie Crumble, Mascarpone Mousse, Condensed Milk
$23
-
HOUSEMADE ICE CREAM & SORBET
Seasonal Selection
$12
-
Mimosa
Luca Paretti Prosecco, Fresh Orange Juice
$20
-
Bellini
Luca Paretti Prosecco, White Peach
$20
-
Pimm’s Cup
Pimm’s No. 1, Cucumber, Mint, Fever Tree, Ginger Beer
$20
-
Classic Bloody Mary
Finlandia Vodka, Tomato Juice, Housemade “Bloody Mud”
$20
-
Catch Filthy Martini
Belvedere Vodka, Housemade Brine, Furikake-Mascarpone Olive
$19
-
Pornstar Martini
Grey Goose Vodka, Passionfruit, Vanilla, Pineapple, Lemon
$21
-
Lychee Saketini
Belvedere Vodka, Nigori Sake, Lychee, Yuzu, Orange Blossom
$22
-
Espresso Martini
Dobel Diamante Tequila, Mr Black, Espresso, Salted Vanilla
$21
-
TOMATO MARTINI
Elyx Vodka, Dolin Blanc, Tomato Water Brine, Basil
$20
-
Fluffy Margarita
La Familia Platino Tequila, Casa Lotos Sotol, Melon, Jalapeño, Mint, Cilantro, Lime, Fluffy Pineapple
$21
-
Fresno Paloma
Casamigos Reposado, Su Casa Mezcal, Fresno Pepper, Grapefruit, Lime, Mint
$21
-
EAST SIDE
Monkey 47 Gin, Elyx Vodka, St. Germain, Cucumber, Mint
$20
-
SHISO SPRITZ
Dolin Blanc, Fino Sherry, Clarified Apple, Perigord Verjus, Carbonation
$19
-
Watermelon Smash
Casamigos Blanco Tequila, Watermelon, Basil, Campari, Lemon
$22
-
Bananas Foster Old Fashioned
Stranahan’s Blue Peak Whiskey, Tincup Rye, Banana, Amaretto, Palo Cortado Sherry, Coconut Water
$20
-
MACADAMIA WHITE NEGRONI
Bombay Sapphire Gin, Luxardo Bianco Cocchi, Americano, Matcha, Macadamia Nut, Cacao Butter
$22
-
Watermelon Mojito
Watermelon, Seedlip "Grove 42", Mint, Lime
$16
-
Makrut Lime Spritz
Makrut Lime, Lemon, Grapefruit, Topo Chico
$14
-
Lychee Martini
Lychee, Pressed Coconut Water, Lemon, Orange Blossom
$16
-
Espresso Martini
Lyre’s Coffee Originale, Salted Vanilla, Coconut Water
$16
-
The Eye-Opener
Ginger, Lemon, Orange, Cayenne
$6
-
Green Juice
Kale, Celery, Parsley, Apple, Pineapple, Orange
$9
-
Toasted Almond Coffee
Califia Farms Almond Milk, Roasted Almonds, Vanilla, Espresso
$9
-
Stella Artois Liberte
Non-Alcoholic Beer
$10
-
Stella Artois
Pilsner, Belgium
$10
-
Estrella Jalisco
Pilsner, Mexico
$10
-
Lagunitas A Little Sumpin’ Sumpin'
IPA, California
$10
-
Domaine Chandon Brut
Napa Valley, California
$18
-
Luca Paretti Rosé
Treviso, Italy
$20
-
Perrier Jouet Brut
Épernay, France
$29
-
Veuve Clicquot Yellow Label
Reims, France
$37
-
La Playa Sauvignon Blanc
Curico Valley, Chile
$18
-
Wente “Riva Ranch” Chardonnay
Monterey, California
$19
-
Marqués De Cáceres Albariño
Rías Baixas, Spain
$22
-
DOMAINE LAROCHE CHABLIS ST. MARTIN
Burgundy, France
$27
-
Château de Sancerre Sancerre
Loire Valley, France
$28
-
Rumor
Côtes De Provence, France
$22
-
TERRAZAS DE LOS ANDES Malbec
Mendoza, Argentina
$18
-
Decoy by Duckhorn Pinot Noir
Sonoma County, California
$20
-
Substance 'Elemental' Cabernet Sauvignon
Columbia Valley, Washington
$22
-
VINCENT GIRARDIN CUVEE SAINT-VINCENT
Pinot Noir, Burgundy, France
$32
-
Clos du Val Cabernet Sauvignon
Napa Valley, California
$37
-
Funaguchi Kikusui
Ichiban, Honjozo
$19
-
Tozai “Snow Maiden”
Junmai Nigori
$22
-
Soto
Junmai Daiginjo
$25
-
Heavensake
Junmai Ginjo
$27
-
ORA KING SALMON TATAKI
Cherry Purée, Ginger Vinaigrette
$32
-
KING CRAB & LEMON RICOTTA AGNOLOTTI
Alaskan King Crab, Tarragon, Yuzu-Butter Emulsion
$37
-
TRUFFLE ROASTED CHICKEN
Morels, Chicken Jus, Spinach Gnocchi
$60
-
COCONUT CAKE
Coconut Frosting, Lemon Cream, Roasted Pineapple Sorbet
$19
MAY TOYOSU MARKET FEATURE
Monthly at CATCH: Director of Sushi Chef Stanley Xu showcases rare sushi selections from Japan’s Toyosu Market, each crafted with signature flavor pairings and precision.
